Sunday, August 1, 2010

2003 Poggio Salvi Brunello di Montalcino Wine Review

This was a very pleasant surprise after tasting the Chateauneuf. Pleasant is an understatement, this wine (sangiovese) totally stole the show. The tannins were firm and had a long finish that coated my mouth with spicy/tobacco flavors with complex hints of black cherry and mushrooms. If this was opened 3-6 years later I think this wine would be even tastier.

4.5 out of 5 Corks

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